The latest generation suction and pressure hose has been engineered to meet the demanding standards of the brewing industry, ensuring safe and efficient transfer of raw, pasteurized, and organic beer. Its inner layer, made of premium white bromobutyl rubber (BIIR), is completely free from phthalates, plasticizers, and animal-derived substances, guaranteeing purity of taste and eliminating the risk of contamination or bacterial growth. Reinforced with a durable synthetic cord and steel spiral, and protected by a robust red CR rubber outer layer, the hose offers exceptional resistance to abrasion, aging, and harsh weather conditions. With a working pressure of 10 bar and an impressive operating temperature range from -40°C to +120°C, it provides reliability even under extreme conditions. Certified by the Technical University of Weihenstephan in Munich, it has been proven not to affect the flavor profile of beer, making it the trusted choice for breweries focused on quality and consistency. Fully compliant with international regulations including EC 2002/95 (RoHS), EC 1907/2006 (REACH), 1935/2004/EC, 2023/2006/EC (GMP), FDA 21 CFR 177.2600, D.M. 21/03/73, and 3-A n. 18-03-Class II, this hose combines safety, durability, and performance, offering breweries a long-lasting solution that protects both product integrity and production efficiency.