Is BREWART SD Specialty Hose for Beer Handling safe for organic and pasteurized beer transfer and free from phthalates, plasticizers, and animal-derived substances?

Yes. BREWART SD Specialty Hose for Beer Handling Format is safe for transferring raw, pasteurized, and organic beer. Its inner layer is made of white bromobutyl rubber (BIIR) that is free from phthalates, plasticizers, and animal‑derived substances, ensuring taste purity and minimizing contamination or bacterial growth. The hose is certified by the Technical University of Weihenstephan (no flavor impact) and complies with EC 2002/95 (RoHS), EC 1907/2006 (REACH), 1935/2004/EC, 2023/2006/EC (GMP), FDA 21 CFR 177.2600, D.M. 21/03/73, and 3‑A n. 18‑03‑Class II. It also offers robust mechanical performance (10 bar working pressure, −40°C to +120°C) and durable construction suitable for brewery use.

Can BREWART SD Specialty Hose for Beer Handling maintain beer taste and safety across extreme temperatures (-40°C to +120°C) and high working pressure (10 bar)?

Yes. BREWART SD Specialty Hose for Beer Handling is designed to maintain beer taste and safety across extreme temperatures (-40°C to +120°C) and at a working pressure of 10 bar. Its inner layer of premium white bromobutyl rubber (BIIR) is free from phthalates, plasticizers, and animal-derived substances, preventing contamination and bacterial growth. Reinforcement with synthetic cord and steel spiral plus a red CR rubber outer cover ensures mechanical strength, abrasion and weather resistance. Certified by the Technical University of Weihenstephan to not affect beer flavor and fully compliant with EC RoHS/REACH, EC 1935/2004, GMP 2023/2006, FDA 21 CFR 177.2600, D.M. 21/03/73 and 3-A 18-03-Class II, the hose offers proven safety, flavor integrity and reliable performance under the stated temperature and pressure conditions.

Specialized hose for beer BREWART SD

All products, Food and beverage hoses/

Additional information

Material	BIIR – bromobutyl rubber
Maximum operating temperature [°C]	120
Minimum operating temperature [°C]	-40
Vacuum resistance	yes
Standard length [m]	40
Reinforcement	steel spiral, synthetic cover

Suction-delivery hose latest generation specially designed according to high requirements industry processing beer. intended is for conveying high quality beer raw, beer pasteurised and beer organic. The inner layer is free of phthalates, plasticisers and components of animal origin, co eliminates risk contamination medium and growth bacteria. Layer outer resistant to abrasion, aging and conditions atmospheric. tested and approved for conveying beer through Technical University WEIHENSTEPHAN in Munich – not causes changes taste beer. standards and requirements : 1) general: EC 2002/95 (RoHS), EC 1907/2006 (REACH). 2) industry food, contact with food: 1935/2004/EC, 2023/2006/EC (GMP). Layer inner compliant with FDA 21 CFR 177.2600, D.M. 21/03/73, 3-A n. 18-03-Class II. Inner layer: white rubber bromobutyl (BIIR). Reinforcement: cord synthetic, steel spiral. Outer layer: red rubber CR. Working pressure: 10 bar. Operating temperature: -40°C up to +120°C.

List of product variants

Article number	Product variant name	DN	BAR	Availability	Actions
MT-BREWART-SD-025	Hose BREWART/SD 25x38 mm	25	10	In stock	Enquiry
MT-BREWART-SD-032	Hose BREWART/SD 32x45 mm	32	10	In stock	Enquiry
MT-BREWART-SD-038	Hose BREWART/SD 38x52 mm	38	10	In stock	Enquiry
MT-BREWART-SD-040	Hose BREWART/SD 40x54 mm	40	10	In stock	Enquiry
MT-BREWART-SD-051	Hose BREWART/SD 51x67 mm	50	10	In stock	Enquiry
MT-BREWART-SD-063	Hose BREWART/SD 63.5x81.5 mm	65	10	In stock	Enquiry
MT-BREWART-SD-076	Hose BREWART/SD 76x96 mm	75	10	In stock	Enquiry
MT-BREWART-SD-102	Hose BREWART/SD 102x123 mm	100	10	In stock	Enquiry

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Suction-delivery hose latest generation specially designed according to high requirements industry processing beer. intended is for conveying high quality beer raw, beer pasteurised and beer organic. The inner layer is free of phthalates, plasticisers and components of animal origin, co eliminates risk contamination medium and growth bacteria. Layer outer resistant to abrasion, aging and conditions atmospheric. tested and approved for conveying beer through Technical University WEIHENSTEPHAN in Munich – not causes changes taste beer. standards and requirements : 1) general: EC 2002/95 (RoHS), EC 1907/2006 (REACH). 2) industry food, contact with food: 1935/2004/EC, 2023/2006/EC (GMP). Layer inner compliant with FDA 21 CFR 177.2600, D.M. 21/03/73, 3-A n. 18-03-Class II. Inner layer: white rubber bromobutyl (BIIR). Reinforcement: cord synthetic, steel spiral. Outer layer: red rubber CR. Working pressure: 10 bar. Operating temperature: -40°C up to +120°C.

Additional information

Material	BIIR – bromobutyl rubber
Maximum operating temperature [°C]	120
Minimum operating temperature [°C]	-40
Vacuum resistance	yes
Standard length [m]	40
Reinforcement	steel spiral, synthetic cover